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Friday, September 5, 2008

Meatballs

1 Lb ground beef
1/3 cup bread crumbs
1 Lg Egg
1/4 cup grated Parmesan cheese
1 Tsp minced or garlic powder
1/2 Tsp salt
1/4 Tsp pepper

Heat over to 400 Coat cooking sheet with non- stick cooking spray

Mix ingredients until well blended. Shape into 1/4 balls and place on pan. (About33)

Bake until no longer pink- 15 Minutes

Freeze extra meetballs not touching on wax paper. Freeze in zip lock freezer bag until 3 months.

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