1 Lb ground beef
1/3 cup bread crumbs
1 Lg Egg
1/4 cup grated Parmesan cheese
1 Tsp minced or garlic powder
1/2 Tsp salt
1/4 Tsp pepper
Heat over to 400 Coat cooking sheet with non- stick cooking spray
Mix ingredients until well blended. Shape into 1/4 balls and place on pan. (About33)
Bake until no longer pink- 15 Minutes
Freeze extra meetballs not touching on wax paper. Freeze in zip lock freezer bag until 3 months.
Friday, September 5, 2008
Meatballs
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